mom’s cooking

From the “Foot In My Mouth” Department

Even though my family is far from what you would call "religious", we still enjoy getting together for the holidays. So, for Easter Sunday, we had ourselves a little feast, and then played some cards - as is the tradition. For dinner, we had a beef tenderloin stuffed with a filling of minced mushrooms and shrimp with spinach - delicious. Also served were some grilled chicken pieces and some grilled shrimpies - also delicious. That was all accompanied by some corn, potatoes, rolls, etc. For desert, my grandmother's specialty - cheesecake. Not long after we sat down for dinner and began to gorge ourselves, Mom asked how everything was. I ...

Posted March 28, 2005 in food & restaurants, tagged , .   There is 1 comment.